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We are open from Wednesday to Saturday every week, and also have a pick up window for pre-orders every Tuesday.
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“Since when does a pastry shop get to feature on the list of the best restaurants in Copenhagen? Since Leckerbaer decided to make intricate, beautiful, quaint and delightful cakes that taste like a little bit of heaven and looks like pieces of art.”
TIME OUT MAGAZINE
NEW YORK
“In their tiny shop cakes, cookies, and desserts are treated as little pieces of jewellery, each placed in glass display cases before they are encased in chic little cardboard boxes.”
OAK the nordic journal
Copenhagen
Copenhagen's Leckerbaer, known for taking the traditional confectionary to another level by adding creative twists to their bakes, has earned great renown for their inventiveness
SG magazine
Singapore
Reinventing the Danish Butter cookie
